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Wine presentation

Transcript: True or False FALSE http://most-expensive.com/wine-bottle Most expensive wine http://www.google.com.ph/imgres?imgurl=http://www.thelifeofluxury.com/images/1907_heidsieck_champagne.jpg&imgrefurl=http://www.thelifeofluxury.com/shipwrecked-1907-heidsieck-one-expensive-champagne/&usg=__SF8ehU31fGjl45muprtR4cPcE84=&h=500&w=333&sz=76&hl=en&start=1&zoom=1&tbnid=fs7xZA7LWbPZ0M:&tbnh=130&tbnw=87&ei=viwQUq-pIoK4rgfZ_IDwBA&itbs=1&sa=X&ved=0CCsQrQMwAA shipwreck http://www.verzun.com/happy-new-year-heidsieck-champagne shipwreck http://www.google.com.ph/imgres?imgurl=http://buildipedia.com/images/masterformat/Channels/In_Studio/Ysios_Bodega/Santiago_Calatrava_Ysios_Bodega_14.jpg&imgrefurl=http://buildipedia.com/aec-pros/featured-architecture/santiago-calatravas-ysios-bodegas&h=715&w=1280&sz=271&tbnid=szvq7RAz472rWM:&tbnh=67&tbnw=120&prev=/search%3Fq%3Dysios%2Bbodega%26tbm%3Disch%26tbo%3Du&zoom=1&q=ysios+bodega&usg=__bKej0ERFstG0MZwFl2BHC5Zx1Vg=&docid=igCryjMf2V_KiM&sa=X&ei=iDEQUqXiDIT9rAe5u4GIBA&ved=0CCoQ9QEwAA&dur=2021 ysios bodega thank you for listening :) God is immutable, incapable of change on the levels of God's essence and character. 4. o Today, foods are more likely to be fortified for the purpose of reducing the risk of chronic disease such as osteoporosis, cancer and heart disease. Thomas Aquinas OK God is one, without diversification within God's self. The unity of God is such that God's essence is the same as God's existence. In Thomas's words, "in itself the proposition 'God exists' is necessarily true, for in it subject and predicate are the same." Food additives on the label 5.Ordered tendencies of nature: A direction of actions to an end is noticed in all bodies following natural laws. Anything without awareness tends to a goal under the guidance of one who is aware. This we call God --> Note that even when we guide objects, in Thomas' view the source of all our knowledge comes from God as well. Father of the modern science 3.Existence of necessary and the unnecessary: Our experience includes things certainly existing but apparently unnecessary. Not everything can be unnecessary, for then once there was nothing and there would still be nothing. Therefore, we are compelled to suppose something that exists necessarily, having this necessity only from itself; in fact itself the cause why other things exist. Wrote on philosophy and anthropology during the Enlightenment at the end of the 18th century. The Five Ways Aquinas Tried to Prove God's Existence Made by: Nadine Errickha Garon Pope Benedict XV declared: "This (Dominican) Order ... acquired new luster when the Church declared the teaching of Thomas to be her own and that Doctor, honored with the special praises of the Pontiffs, the master and patron of Catholic schools. Parts of knife 5. Concerning the nature of God, Thomas felt the best approach, commonly called the via negativa, is to consider what God is not. This led him to propose five statements about the divine qualities: This theory states that the inducements provided by the organization must be kept in equilibrium with the contributions made by the employees. In other words, equal wages must be paid for equal work o Food enrichment and fortification began to help prevent deficiency diseases such as rickets (vitamin D deficiency), goiter (from iodine deficiency), pellagra (niacin deficiency), and iron-deficiency anemia. 4.Gradation: If we can notice a gradation in things in the sense that some things are more hot, good, etc., there must be a superlative which is the truest and noblest thing, and so most fully existing. This then, we call God -->note Thomas does not ascribe actual qualities to God Himself! Reference •He was the foremost classical proponent of natural theology, and the father of Thomism. (1225 – 7 March 1274) God is simple, without composition of parts, such as body and soul, or matter and form. .... How to Sharpen a Knife Wine presentation 2. 3. • Summa Theologica was one of the most influential documents in medieval theology and continues to be studied today in theology and philosophy classes. 1.Change: Some things are undoubtedly undergoing change, though cannot cause their own change. Since Thomas believed there can be no infinite chain of causes of change, this leads to the conclusion there must be a first cause of changing that is not itself changed by anything else, and this is what everyone understands by God. OBJECTIVE: To impress the diners about your knowledge on wine presentation and wine background. They began their analysis by focusing on the two basic aspects of leader behavior: -Concern for production (task orientation) -and Concern for people (consideration) • He was an Italian Dominican priest of the Roman Catholic Church, and an immensely influential philosopher and theologian in the tradition of scholasticism, known as Doctor Angelicus . o Any food products can be fortified with vitamins and minerals – and many are. The regulation governing the fortification

Wine Presentation

Transcript: France Geography Introduced by Europeans over 300 years ago 4th Largest Porduce of Wine Over 1,100,000 acres are used to wivineyards Similar to US regulatory system Background Culture of WIne in the US Effect of Prohibition on Distribution cheers! forerunner in new technoology 1st to partner with French winemaker built reputation as leading innovator 16th Century wine produced for Catholic Mass love of food & wine respect for ratings integral compoent of life 1 Billion Liters Produced Andes Mountains & Pacific Ocean Incan Canal System Comparing the history, cultural and business regalotory components of wine production in U.S., France and Chile Exports Robert Mondavi Winery Coastal Private Selection Woodbridge International Joint Ventures US Finacials 1995 Wine Laws 75% rule Started in Napa in 1943 Founder Robert Mondavi One of america's top high-quality wine produces in 60's and 70's Chardonnay Pais Carmenere Blends Premium Wines over 70 countries free-trade agreements 188 acres of land 20,000-25,000 cases per year small vitner concept of France originally Chateau Brane-Mouton 1853 considered beginning of CMR Located in Pauillac in Medoc region French technology Four Cellars Advanced Technology Wine History WWII influence Products Production Culture Levels of Quality 6 wineries in California Oak barrel aging Distribution Single force sales marketing 8% revenue from exports Competition Background Earthquake Last to use oak vats matures in oak casks Claret Chateau Bottling mondavi vineyards Santa Rita Geography Innovation Geography Mutal Acceptance Agreement on Oenological Practices Founded 1880 by Domingo Fernandez Concha Distribution Santa Rita Ltd. Labels: Vina Carmen, Sur Andino, & Dona Paula Regulations Free-Trade Agreements Phylloxera Louse destruction in Europe 6th century B.C. Monks & Wine Mildew, Bugs & WW's Trends Labeling AVA (American Viticultural Areas) Wine Classification Requirements High-Tech Stainless Steel & Oak Production Chateau Mouton Rothschild French Laws Terroir AOC (Appellation d'Origine Controlee) Foreign Collaborations History Clean Technology Labeling Requirements Import/Export Documentation 1990's International expansion effects of recession 2,606,000 boxes sold in 2009 Overall performance decrease by 1.3% Peso increasing in value Production History Production Process Classification ProChile MAAOP Background

wine presentation

Transcript: The World Of Wines Created by: Vanisha Kuharaj DH13 OLD WORLD WINES Old World Wines France Spain Italy Portugal Germany FRANCE May 7-15 Barcelona May -June Champagne Avize, Champagne Grape Varieties - Pinot Noir (red grape) - Chardonnay (green grape) - Pinot Meunier (red grape) Grape Varieties in Champagne Styles Of Wine Styles Of Champagne Wine Sparkling wine Loire Valley Loire Valley Grape Varieties - Chenin Blanc -Muscadet - Cabernet Franc Grape Varieties MOSTY DRY WHITES DRY ROSE Styles of wines Styles Of Wine Burgundy Burgundy Grape Verieties _ Pinot Noir _Chardonnay Grape varieties - Regional Wines Red White Rose Sparkling Styles of wines Styles Of Wine Rhone Valley Rhone Valley Syrah Viognier Greap Varieties Grape Varieties Full Bodied Dry Red Wine Fortified wines Styles of Wine Styles of wines Fronsac, Bordeaux Bordeaux Cabenet Sauvignion Merlot Cabenet Franc Grape Varieties Grape Varieties Full Bodied Red Sweet Dry White Styles Of Wine Styles of wine Alsace Alsace Pinot Noir -Riesling Pinot Blanc -GEWURZTRAMINER Grape Varieties Grape Varieties charts Dry Aromatic Sparkling rose sparkling white Styles of wines Styles of wine SPAIN Rioja Viña Real, Rioja TEMPRANILLO GARNACHA TINTA GRACIANO MATURANA TINTA VIURA Grape Varieties Grape Varieties Red Pink White Spanish Wine Aromatized wine Styles Of Wines Styles of wine Extra charts Ribera del Duero Ribera del Duero Winery Tempranillo Cabernet - Tempranillo Grape Varieties Grape Varieties Charts Red Base Wine Full bodied red wine Aromatic Styles Of Wine Styles of wines ITALY Nero d'Avola Nero d'Avola Nero d'Avola Grape Varieties Grape Varieties Full-bodied dry reds Style Of Wine Styles of Wine Veneto Veneto Glera Garganega Corvina Veronese Grape Varieties Grape Varieties charts Styles of Wine Portugal PORTUGAL Cister Vineyard Porto Douro & Porto Cabernet Waterfall Riesling Syrah Grape Variety Grape Varieties Style of Wine Styles of wine Vineyards in Estreito de Camara de Lobos Madiera Malmsey Bual Grape Varieties Grape Varieties Style of Wine Style of Wine FRORTIFIED FULL BODIED RED SWEET DRY WHITE GERMANY Mosel-Saar-Ruwer / Mosel Mosel Riesling Müller-Thurgau Elbling Grape Varieties Grape Varieties Off-dry White wine light to medium in body Aromatic wine Styles Styles of wine Baden Baden Spätburgunder/Pinot Noir (35%) Müller-Thurgau (16%) Grauburgunder/Pinot Gris (12.3%) Grape Varieties Grape Varieties Red wine Rosé wines white wines Styles Styles Of Wine New World Wines NEW WORLD WINES California Australia Argentina South Africa New Zealand Chile California Napa Valley Sonoma Valley Famous Regions Zinfandel (Signature grape) Chardonnay (most planted) Grape Varieties Australia Australia Margaret River Adelaide Hills Clare Valley Tasmania Famous regions Penfolds Barossa Valley Most famous vineyard Shiraz - a very well known grape Grape Varieties Argentina Mendoza Famous Regions Malbec - the signature grape Grape Varieties Torronte's Signature wines Details South Africa Cape town - famous city Thelema Mountain Vineyards Uva Mira Mountain Vineyards Famous Regions Carignan grape Petit Verdot Ruby Cabernet Grape Varieties Beaujolais wine with carbonic maceration wine styles New Zealand NEW ZEALAND Auckland Martinborough Regions Cloudy Bay famous Vineyards Merlot Cabenet Franc Cabernet Sauvignion Pinot Noir Chardonnay Grape Varieties Sauvignion Blanc Famous Grape Chile Maipo Valley Famous Regions Carmenere - Is the signature grape Grape Variety Refrences Refrences http://www.madeirawineguide.com/2006/... http://www.madeirawineguide.com/2006/05/grape_varieties_1.html http://winefolly.com/review/what-is-madeira-wine/ https://cedarcreekwinery.com/about-us/grape-varietals/ https://www.wine-searcher.com/grape-2169-rare-red-blend https://www.vintageroots.co.uk/blog/italian-wine-regions-and-grapes-map-included/ http://www.chicagotribune.com/dining/recipes/sc-food-0206-wine-sicilian-grapes-20150203-column.html https://www.google.com/search?biw=1536&bih=735&tbm=isch&sa=1&ei=KOWBWpazLIiAvQTaupqwCA&q=Douro+%26+Porto+vineyard&oq=Douro+%26+Porto+vineyard&gs_l=psy-ab.3...248438.255034.0.255517.12.11.0.0.0.0.404.1610.0j2j2j1j1.6.0....0...1c.1.64.psy-ab..6.2.551...0i30k1j0i5i30k1j0i8i30k1.0.f-fI4TSV7X4 https://kazzit.com/winery/spring-gate-vineyard.html https://www.bbr.com/region-1466-ribera-del-duero http://www.wineintro.com/types/rioja.html http://www.winetravelguides.com/Guides/Spain/Rioja/Around-Logrono/WineStyles https://us.riojawine.com/en/9-types-of-wine.html http://winefolly.com/review/alsace-wine-region/ https://www.google.com/search?biw=1536&bih=735&tbm=isch&sa=1&ei=KdOBWpyPHoTovATd45LACQ&q=wine+producing+regions+in+spain+map&oq=wine+producing+regions+in+spain+map&gs_l=psy-ab.3...281781.292499.0.292813.39.27.2.10.10.0.276.2329.22j3j2.27.0....0...1c.1.64.psy-ab..0.31.1983...0j0i67k1j0i30k1j0i5i30k1j0i8i30k1j0i24k1.0.C5QlwDxxv_M#imgrc=2AHlByJsYGp-AM: old world http://winefolly.com/review/on-finding-a-great-torrontes-wine/

Template for presentation

Transcript: ICEBERG Debt Monitoring and Analysis Division Deanne Patrick A. Rubio Date 1 Data Collection Data Collection Timeline Timeline Step 2 Release Step 1 Data Preparation Data Preparation Data Visualization Data Visualization Arranged the Data Arranged Data Analysis Data Analysis Data Presentation Data Storytelling "What we see often is only a fractional part of what it really is." Lesson "Creativity is thinking up new things. Innovation is doing new things." -Theodore Levitt Digest

Wine presentation

Transcript: THE WINE DRINKING BEHAVIOR OF YOUNG CHINESE ADULTS How to improve Vignoble Lacoste's strategy in China with the launch of a product targeting the young Chinese consumers ? ISSUE RAISED ANALYSE THE MARKET SET STRATEGY 4P A SPECIFIC MARKET ANALYSE THE MARKET A COMPETITIVE MARKET GROWING OPPORTUNITIES GROWING OPPORTUNITIES CHINA : 2ND LARGEST WINE MARKET IN 2021 25% GROWTH SINCE 2014 MILLENIALS ARE THE DRIVERS OF THE WINE CONSUMPTION 2 YCA'S WINE DRINKING BEHAVIOR YCA'S WINE DRINKING BEHAVIOR 85% DRINK RED WINE OPENNESS TO NEW HABITS "HEALTHY" ALCOHOL CONSUMPTION MAJORITY OF WOMEN DRINKING WINE IMPORTANCE OF BRAND MARKETING : ADVERTISING ON SOCIAL MEDIAS, VISUALS, INNOVATIVE PACKAGINGS BRAND LOYALTY PREFERENCE FOR LOCAL BRANDS, PRODUCT ADAPTATION ONLINE SHOPPING WINE KNOWLEDGE AND DRINKING AS A SIGN OF SOCIAL STATUS WINE AS FASHIONABLE AND INDIVIDUALISTIC PRODUCT FIELD STUDY FIELD STUDY : JOYMAX A WINE SHOP IN THE FRENCH CONCESSION RESULTS OF THE OWNER INTERVIEW : -DIVERSIFICATION OF PRODUCTS : BEER, BAIJIU, WINE... -SMALL BOTTLES ARE VERY APPRECIATED -90% OF THE WINE CLIENTS BUY RED WINE (SOCIAL COMMUNICATION, HEALTH REASON, HABIT, TASTE) -ATTRACTION FOR VISUAL AND SHOW-OFF BRANDS GOAL SET STRATEGY VIGNOBLE LACOSTE IN CHINA PRESENCE ON THE CHINESE MARKET FOR 10 YEARS VIGNOBLE LACOSTE IN CHINA CHINESE EXPORTS = BETWEEN 30-60% OF TOTAL'S SALES RED WINE = 98% OF PURCHASES TARGET MARKET TARGET MARKET HNWI MILLENNIALS URBAN (1ST TIER CITIES) WOMEN CONSUMERS INDIVIDUALISTIC AND AT HOME CONSUMPTION AESTHETIC AND HEALTHY MOTIVATION SOCIAL REPRESENTATION EARLY ADOPTERS OF NEW PRODUCTS MARKETING PROGRAM : THE 4P #PRODUCT : -Red wine for health and beauty -Small bottle to fit the millennials women preferences and compete with Baijiu sizes -Marble for the trendy and show-off aspect -Chinese label to gain trust #PRICE : Premium pricing adapted to the HNWI #PLACE : Online on a specific corporate website, Trustworthy local partner in 1st tier cities like in a delicatessen #PROMOTION : Focus on digital strategy to meet the new habits of the millennials and physical advertising pointing out the packaging 4P SOURCES Main sources: Hong-Kong Trade Development Council (HKTDC): http://aboutus.hktdc.com/en/#home Vinexpo Hong-Kong : http://www.vinexpohongkong.com/ South China Morning Post: https://www.scmp.com/business/china-business/article/2138267/chinas-young-consumers-are-snubbing-foreign-brands-amid https://www.scmp.com/news/china/money-wealth/article/1981534/chinas-new-wine-lovers-affluent-millenials-drinking-more Other sources: Mersolluo.com : https://www.mersolluo.com/chinese-millennial-women-are-driving-growth-of-chinas-alcohol-market/ CNBC : https://www.cnbc.com/2017/12/28/beverage-makers-chinese-are-drinking-craft-beer-wine-baijiu.html Marketing-Chine.com: http://www.marketing-chine.com/vin-chine-2/comment-promouvoir-son-vin-dans-le-marche-chinois http://www.marketing-chine.com/vin-chine-2/bieres-spiritueux-commerce-electronique-chine Daxueconsulting.com: http://daxueconsulting.com/understand-drinking-culture-china/ Mon-viti.com : https://www.mon-viti.com/experts/commercialisation/quelles-sont-les-principales-tendances-actuelles-du-marche-du-vin-en-chine Straitstimes.com : https://www.straitstimes.com/asia/east-asia/by-2021-china-to-replace-uk-as-no-2-on-global-wine-market-list Chroniques-de-chine.com: http://chroniques-de-chine.com/2016/07/25/les-chinois-et-les-boissons-alcoolisees-quelle-tendance-en-2016/

Wine Presentation

Transcript: Moet & Chandon Grand vintage Champagne 2006 Ant Moore Signature Series Marlborough Sauvignon Blanc 2013 Awatere river single vineyard Chardonnay 2014 is a white wine produced by Awatere River, Awatere River is in Marlborough New Zealand. Awatere River also produces Pinot Gris, Pinot noir and many others. The year is 2014. Awatere River Chardonnay has an elegant texture and a hint of acid and ripe fruit, This Chardonnay matches with Lobster, Scallops and Cheese. Brancott Estate Hawkes bay Merlot 2013 Babich The Patriach 2013 is a wine produced by Babich. Babich have a variety of vineyards that can be found in Auckland, Hawkes bay and Marlborough. Babich also produce Pinot Gris, Sauvignon blanc and many other great wines. The Ideal foods to have with this wine are basically roasted red meats including beef fillets. Has a Ripe yet sweet taste. Filled with black fruits and liquorice finish. This fine wine is produced by Church road winery. This winery can be located in Hawke's bay, New Zealand. Other fine wines this winery produces include merlot malbec cabernet and Merlot cabernet savignon. The tastes this wine provides include Blackcurrent, clove, Herb and oak with a sharp tannin taste. Sileni Estate Sparkling Rose The Framingham F-Series Marlborough Gewurztraminer VT 2014 is a dessert wine produced by Framingham winery. Framingham Winery can be located in Renwick, Marlborough NZ. Framingham winery produces Chardonnay Noble Riesling and other great wines. This Wine gives off a tropical fruit and musky Aroma. Has an Exotic flavor with a honey taste to it. Framingham F-series Marlborough Gewurztraminer VT 2014 Ara single Estate Pinot Noir 2012 is a red wine produced by Ara. Ara can be located in Marlborough. Ara also Produces Sauvignon blanc, Pinot Gris and Pinot Noir Rose. The different tastes of this wine include red fruit including Plum, raspberry and dark boysenberries, with a smooth and soft savoury taste and vibrant Tannins. This red wine goes well with Venison. Giesen The brothers Late Harvest Saugvignon Blanc 2012 is a dessert wine produced by Giesen Winery. Giesen can be located in Marlborough, Blenheim. Other wines that this winery produces include Syrah, Chardonnay and other well known wines. This wine gives off a Earthy Aroma with a hint of passionfruit. Also gives off a malty botrytis which gives off a sweet and rich taste. Awatere River Pinot Noir 2013 is a red wine produced by Awatere River in Marlborough New Zealand, Awatere river also has a vineyard in Hawkes Bay. Awatere river produces Pinot noir, Pinot Gris and many other varities. This Pinot noir has a fruity taste and a smooth texture. This Pinot noir matches with Lamb, Beef and most red meats Ant Moore signature series Marlborough Sauvignon Blanc 2013 is a white wine Produced by Ant moore. Ant moore Winery can be located in Marlborough, New Zealand. Ant Moore also produces Pinot Gris. This wine gives off a Vibrant yet spicy taste with a chalky texture. Full with Fruity, citrus, lime and apple tastes. Starbough sauvignon blanc 2015 AUNTSFIELD SINGLE VINEYARD PINOT NOIR 2012 Jacobs Creek sparkling moscato is a sparkling wine that is produced in barossa valley which can be found in Adelaide, Australia. Jacobs creek produces many varities including Pinot Noir, Pinot gris and riesling. Sparkling Moscato has a light and refreshing taste with pear and melon, leading to a zesty finish. Jacobs Creek Sparkling Moscato matches with Indian curries, Spicy pawns or also Fruit salad. Church Road Grand Reserve Hawke's Bay Cabernet sauvignon blanc Sparkling Red Giesen The Brothers Late Harvest Sauvignon Blanc 2012 Starbought sauvignon blanc 2015 is a white wine produced by Starbought in marlborough, New Zealand. Other wines this winery produces is Pinot noir and Pinot Gris. This White wine gives of a musky yet complex aroma while giving off a smooth fruit richness with acidity. Twin islands chardonnay pinot noir brut 2015, is a sparkling wine produced in Marlborough, New Zealand. Twin islands winery also produces Sauvignon blanc. The Twin Islands chardonnay pinot noir brut 2015 gives of a apple and herb aroma followed by a savoury, rice paper texture to finish it off. Jacobs creek classic riesling 2014 Moet and chandon grand vintage champagne 2006, is a sparkling champagne produced in 2006. The French fine Winery can be located in Epernay, France. Other wines that the French Fine Winery have produced Imperia Rose, Imperial guard and Grand vintage rose. This sparkling champagne gives off tastes including Ripened fruit, peaches, mangoes and bananas. It has a smooth crispness, creamy, richness to it. Jacobs Creek sparkling moscato Wine Presentation Following types of wine include Red wine White wine Sparkling wine Dessert wine Fort wine White Auntsfield Single Vineyard Pinot Noir 2012 is a wine produced by Auntsfield Estate. Auntsfield Estate can be located in marlborough, New Zealand. Auntsfield also produces a variety of different wines including

Wine Presentation

Transcript: Generations of wine lovers Love of history and tradition Respect for other cultures Detail-oriented Celebration Tasting or are you just drunk? Do you taste the terroir? Tasting I Know it Well Are you a wine connoisseur... Socializing with friends and family Climate Soil Terrain Tradition

WINE PRESENTATION

Transcript: Antonella Convalle 2019-2020 WINE PRODUCTION VOCABULARY VOCABULARY VERBS allow for cork harvest pick pull out ripe settle soften taste Nouns bin destemmer skin tank oak barrel sieve vat winery wooden barrel translate them and produce a sentence for each item ACTIVITY ELEMENTS DETERMINING HARVEST GRAPE HARVESTING - weather - grape variety - type of wine PHASES WHAT ARE THE PHASE OF WINE PRODUCTION AFTER GRAPE PICKING? 1. GRAPES INTO BINS 2. REMOVING OF STEMS 3. PRESSING OF GRAPES 4. SKIN CONTACT 5. FERMENTATION 6. AGEING WHAT ARE PHENOLICS? PHENOLICS THEY ARE ACIDIC, AROMATIC COMPOUNDS. THEY ARE RELEASED BY THE CONTACT OF GRAPE JUICE WITH THE SKIN WHEN DOES FERMENTATION BEGIN? FERMENTATION IT STARTS WHEN CULTURED YEAST IS ADDED SUGAR IS TRANSFORMED INTO ALCOHOL THE NEXT PHASE IS AGEING BINS STAINLESS STEEL VAT TANKS WOODEN BARRELS WHERE IS THE LIQUID KEPT FROM JUICE TO WINE? CONTAINERS THESE PROCESSES ARE USED TO PULL OUT ANY REMAINING SOLIDS SOMETIMES A EGG WHITE IS USED TO DRAW DOWN SOLIDS PARTS FILTRATION AGENTS ARE ALSO USED: DE FILTERS (SIEVE PRINCIPLE) FILTER PADS (absorption) MICRON FILTERS (screen) FILTRATION AND CENTRIFUGE WHY DOES WINE MATURE AND IMPROVE IN THE BOTTLE? BECAUSE WINE IS MADE UP OF MORE THAN A THOUSAND DIFFERENT MINERALS, VITAMINS AND OTHER COMPONENTS FILLING THE BOTTLES BOTTLING YOU CAN WATCH THESE TWO VIDEOS: - "Introduction To Winemaking" by Guildsomm (nonprofit international membership organization for sommeliers and wine professionals ) - How Wine Is Made (Bolney Wine Estate in England) WATCH VIDEOS

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